ratio of word probabilities predicted from brain for shirt and lettuce

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shirt

lettuce

top 10 words in brain distribution (in article):
wear woman century form dress body type term time allow
top 10 words in brain distribution (in article):
species plant form water food produce century type family world
top 10 words in brain distribution (not in article):
horse cell fuel engine energy gas clothe saddle fashion produce
top 10 words in brain distribution (not in article):
wear horse bird egg fish woman time female common insect
times more probable under shirt 30 20 10 6 4 2.5 1.25 1 1.25 2.5 4 6 10 20 30 times more probable under lettuce
(words not in the model)
A shirt'" is a cloth garment for the upper body. Originally an item of underwear worn exclusively by men, it has become in American English a catch-all term for almost any upper-body garment other than outerwear such as sweaters or coats, or undergarments such as bras (the term "top" is sometimes used in ladieswear). In British English, a shirt is more specifically a garment with a collar, sleeves with cuffs, and a full vertical opening with buttons; what is known in American English as a dress shirt. History. The world's oldest preserved garment, discovered by Flinders Petrie, is a "highly sophisticated" linen shirt from a First Dynasty Egyptian tomb at Tarkan, "ca." 3000B.C.: "the shoulders and sleeves have been finely pleated to give form-fitting trimness while allowing the wearer room to move. The small fringe formed during weaving along one edge of the cloth has been placed by the designer to decorate the neck opening and side seam." The shirt was an item of men's underwear until the twentieth century. Although the woman's chemise was a closely related garment to the man's, it is the man's garment that became the modern shirt. In the middle ages it was a plain, undyed garment worn next to the skin and under regular garments. In medieval artworks, the shirt is only visible (uncovered) on humble characters, such as shepherds, prisoners, and penitents. In the seventeenth century men's shirts were allowed to show, with much the same erotic import as visible underwear today. In the eighteenth century, instead of underpants, men "relied on the long tails of shirts... to serve the function of drawers. Eighteenth century costume historian Joseph Strutt believed that men who did not wear shirts to bed were indecent. Even as late as 1879, a visible shirt with nothing over it was considered improper. The shirt sometimes had frills at the neck or cuffs. In the sixteenth century, men's shirts often had embroidery, and sometimes frills or lace at the neck and cuffs, and through the eighteenth century long neck frills, or jabots, were fashionable. Colored shirts begin to appear in the early nineteenth century, as can be seen in the paintings of George Caleb Bingham. They were considered casual wear, for lower class workers only, until the twentieth century. For a gentleman, "to wear a sky-blue shirt was unthinkable in 1860 but had become standard by 1920 and, in 1980, constituted the most commonplace event." European and American women began wearing shirts in 1861, when the "Garibaldi Blouse", a red shirt as worn by the freedom fighters under Giuseppe Garibaldi, became fashionable. Types of shirt. Tops that would generally not be considered shirts: Parts of shirts. Many terms are used to describe and differentiate types of shirts (and upper-body garments in general) and their construction. The smallest differences may have significance to a cultural or occupational group. Recently, (late 20th century) it has become common to use tops to carry messages or advertising. Many of these distinctions apply to other upper-body garments, such as coats and sweaters. Cuffs. Shirts with long sleeves may further be distinguished by the cuffs: Other features. Some combinations are not applicable, of course, e.g. a tube top cannot have a collar. Types of shirting Fabrics. There are main two categories of i.e. Natural Fibre and Man-Made Fibre (Synthetics or Petroleum based). Some of Natural Fibre fabric are 100% cotton, Bamboo, Soya, now Organic Cotton widely used in making shirts of high quality. Synthetics fibre are Polyester, Tencel, Viscose etc. These are easy care fabrics, some times low in cost. Polyester mixed with cotton (Polycotton) and 100% cotton are most used in shirting fabrics. Shirts and politics. Redshirts was the name used by Garibaldi's troops in Italian Unification. In 1920s and 1930s, the fascism choose coloured shirts for made explicit its ideology: Lettuce'" ("Lactuca sativa") is a temperate annual or biennial plant of the daisy family Asteraceae. It is most often grown as a leaf vegetable. In many countries, it is typically eaten cold, raw, in salads, hamburgers, tacos, and in many other dishes. In some places, including China, lettuce is typically eaten cooked and use of the stem is as important as use of the leaf. Both the English name and the Latin name of the genus are ultimately derived from "lac", the Latin word for “milk”, referring to the plant’s milky juice. Mild in flavour, it has been described over the centuries as a cooling counterbalance to other ingredients in a salad. In his humorous essay "100 Things I chew", filmmaker John Waters refers to iceberg lettuce as "the polyester of greens". Description. The lettuce plant has a short stem initially (a rosette growth habit), but when it blooms, the stem lengthens, branches, and produces many flower heads that look like those of dandelions, but smaller. This is referred to as bolting. When grown to eat, lettuce is harvested before it bolts. Lettuce is used as a food plant by the larvae of some Lepidoptera. The largest lettuce head, of the Salad Bowl cultivar, weighed 11 kg (25 lb) grown by Colin Bowcock of Willaston, England, in 1974. Cultivation. Lettuce is grown commercially worldwide, hardy to Zone 6, requiring light, sandy, humus rich, moist soil. It dislikes dry conditions and can cause plants to bolt (go to seed). Early and late sowing in sunny positions or summer crops in shade. It is considered fairly easy to grow and a suitable crop for beginners. "Planting Depth:" Some resources suggest planting seeds by covering lightly with soil while others suggest a depth of 1 4 to 1 2 inch "Planting Spacing:" Thin seedlings to 10 cm (4 in) apart for leaf lettuce [1 sq. m (9 sq ft)] and 6 to 8 inches apart for Cos or Butterhead (4 sq ft 1 sq ft), transplant Crisphead seedlings 10 to 12 inches apart in the row (1 sq ft). "Row Spacing:" 12 18 inches apart History. The earliest depiction of lettuce is in the carvings at the temple of Senusret I at Karnak, where he offers milk to the god Min, to whom the lettuces was sacred. Lettuce was considered an aphrodisiac food in Ancient Egypt, and appears as such in "The Contendings of Horus and Seth". Later, Ancient Greek physicians believed lettuce could act as a sleep-inducing agent. The Romans cultivated it, and it eventually made its way to France cultivated of the Papal Court at Avignon. Christopher Columbus introduced lettuce to the new world. Cultivars. There are six commonly recognised Cultivar Groups of lettuce which are ordered here by head formation and leaf structure; there are hundreds of cultivars of lettuce selected for leaf shape and colour, as well as extended field and shelf life, within each of these Cultivar Groups: Some lettuces (especially iceberg) have been specifically bred to remove the bitterness from their leaves. These lettuces have a high water content with very little nutrient value. The more bitter lettuces and the ones with pigmented leaves contain antioxidants. Breeding. "L. sativa" can easily be bred with closely related species in "Lactuca" such as "L. serriola", "L. saligna", and "L. virosa", and breeding programs for cultivated lettuce have included those species to broaden the available gene pool. Starting in the 1990s, such programs began to include more distantly related species such as "L. tatarica". Seed Saving. Inbreeding plant, flowers form in heads of 10-25 individual florets of perfect flowers. Considered suitable for seed-saving beginners Production. The Food and Agriculture Organization of the United Nations reports that world production of lettuce and chicory for calendar year 2007 was 23.55 million tons, primarily coming from China(51%), United States(22%) and Spain(5%). Nutrition. Lettuce is a fat free, low calorie food. It is a valuable source of vitamin A and folic acid. Lactucarium (or “Lettuce Opium”) is a mild opiate-like substance that is contained in all types of lettuce. Both the Romans and Egyptians took advantage of this property eating lettuce at the end of a meal to induce sleep. Religious restrictions. The Yazidi of northern Iraq consider eating lettuce taboo.