ratio of word probabilities predicted from brain for pants and chisel

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pants

chisel

top 10 words in brain distribution (in article):
form body type common state time world refer Unite function top 10 words in brain distribution (in article):
light produce type form design allow time common contain size

top 10 words in brain distribution (not in article):
plant cell fruit grow produce seed leaf tree flower sugar top 10 words in brain distribution (not in article):
drink lamp wine beer cell water bottle key valve pipe

times more probable under pants 30 20 10 6 4 2.5 1.25 1 1.25 2.5 4 6 10 20 30 times more probable under chisel
(words not in the model)

Trousers'" are an item of clothing worn on the lower part of the body from the waist to the ankles, covering both legs separately (rather than with cloth stretching across both as in skirts and dresses). Such items of clothing are often referred to as "'pants'" in countries such as Canada, South Africa and The United States. Additional synonyms include "'slacks'", "'kegs'" or "'kex'", "'breeches'" (sometimes) or "'breeks'". Historically, as for the West, trousers have been the standard lower-body clothing item for males since the 16th century; by the late 20th century, they had become prevalent for females as well. Trousers are worn at the hips or waist, and may be held up by their own fastenings, a belt, or suspenders (braces). Leggings are form-fitting trousers of a clingy material, often knitted cotton and lycra. Terminology. In North America, "pants" is the general category term, and "trousers" refers, often more formally, specifically to tailored garments with a waistband and (typically) belt-loops and a fly-front. For instance, informal elastic-waist knitted garments would never be called "trousers" in the U.S. Undergarments are called "underwear", "underpants", or "panties" (the last are women's garments specifically) to distinguish them from other pants that are worn on the outside. The term "drawers" normally refers to undergarments, but in some dialects, may be found as a synonym for "breeches", that is, trousers. In these dialects, the term "underdrawers" is used for undergarments. In Australia the terms "pants" and "trousers" are synonymous. In most parts of the United Kingdom, "trousers" is the general category term, and "pants" refers to underwear. In some parts of Scotland, trousers are known as "trews"; taken from the early Middle English "trouse", its plural developed into "trousers". Various people in the contemporary fashion industry use the word "pant" instead of "pants". This is grammatically incorrect. The word pants is a "plurale tantum", always in plural form much like the words scissors and tongs. The origin of pants is due to the use of two pieces of cloth in making it. Pant would actually mean just a single leg being covered with clothing. History. Nomadic Eurasian horsemen such as the Iranian Scythians, along with Achaemenid Persians, were among the first to wear trousers. In ancient China, trousers were only worn by soldiers. The first european appearance of trousers was in Hungary in the IX century. Men's clothes in Hungary in the 15th century consisted of a shirt and trousers as underwear, and a dolman worn over them, as well as a short fur-lined or sheepskin coat. At special occasions people wore gowns made of expensive materials, and these preferred by Pipo of Ozora too. Hungarian people had unique hair styles and wore high (fur) caps. Their trousers were simple in general, only their colour being unusual, but the dolman covered the greater part of the trousers. Trousers were introduced into Western European culture at several points in history, but gained their current predominance only in the 16th century, from a Commedia dell'Arte character named "Pantalone" (Italian word for Trousers). In England in the Twelfth century, the rustic were often seen in long garments to the ankle, rather like trousers, which are really glorified braies. Strangely enough, trouserlike garments, which became rare again in the thirteenth century, vanished during the fourteenth century and scarcely reappeared for six hundred years. The word itself is of Gaelic or Scots Gaelic origin, from the Middle Irish word "triubhas" (close-fitting shorts), however it is important to note that trews of the Early Industrial Period were in not trousers. Men's trousers. Trousers trace their ancestry to the individual hose worn by men in the 15th century (which is why trousers are plural and not singular). The hose were easy to make and fastened to a doublet at the top with ties called "points". It is important that at this point in time, these were not trousers, but trews, as can be seen in the 1746 painting by David Morier.. As time went by, the two hose were joined, first in the back then across the front, but still leaving a large opening for sanitary functions. Originally, doublets came almost to the knees, effectively covering the private parts, but as fashions changed and doublets became shorter, it became necessary for men to cover their genitals with a codpiece. By the end of the 16th century, the codpiece had been incorporated into the hose, now usually called breeches, which were roughly knee-length and featured a "fly" or "fall front" opening. During the French Revolution, the male citizens of France adopted a working-class costume including ankle-length trousers or pantaloons in place of the aristocratic knee-breeches. This style was introduced to England in the early 19th century, possibly by Beau Brummell, and supplanted breeches as fashionable street wear by mid-century. Breeches survived into the 1940s as the plus-fours or knickers worn for active sports and by young school-boys. Types of breeches are still worn today by baseball and American football players. Sailors may have played a role in the dissemination of trousers as a fashion around the world. In the 17th and 18th centuries, sailors wore baggy trousers known as "galligaskins". Sailors were also the first to wear jeans, trousers made of denim. These became more popular in the late 19th century in the American West, because of their ruggedness and durability. Women's trousers. Although trousers for women in western countries did not become fashion items until the later 20th century, women began wearing men's trousers (suitably altered) for outdoor work a hundred years earlier. Starting around the mid 19th Century, Wigan "pit brow girls" scandalized Victorian society by wearing trousers for their work at the local coal mines. They wore skirts over their trousers and rolled them up to their waist to keep them out of the way. Although "pit brow lassies" worked above-ground at the pit-head, the task of sorting and shovelling coal was hard manual labour, so wearing the usual long skirts of the time would have greatly hindered their movements. Women working the ranches of the 19th century American West also wore trousers for riding, and in the early 20th century aviatrices and other working women often wore trousers. Actresses Marlene Dietrich and Katharine Hepburn were often photographed in trousers from the 1930s and helped make trousers acceptable for women. During World War II, women working in factories and doing other forms of "men's work" on war service wore trousers when the work demanded it, and in the post-war era trousers became acceptable casual wear for gardening, the beach, and other leisure pursuits. In Britain during the Second World War, because of the rationing of clothing, many women took to wearing their husbands' civilian clothes, including their trousers, to work while their husbands were away in the armed forces. This was partly because they were seen as practical garments of workwear, and partly to allow women to keep their clothing allowance for other uses. As this practice of wearing trousers became more widespread and as the men's clothes wore out, replacements were needed, so that by the summer of 1944 it was reported that sales of women's trousers were five times more than in the previous year. In the 1960s, André Courrèges introduced long trousers for women as a fashion item, leading to the era of the pantsuit and designer jeans and the gradual eroding of the prohibitions against girls and women wearing trousers in schools, the workplace, and fine restaurants. Pleats. Pleats just below the waistband on the front are typical of many styles of formal and casual trousers including suit trousers and khakis. There may be one, two, three, or no pleats, which may face either direction. When the pleats open towards the pockets they are called reverse pleats (typical of khakis and corduroy trousers) and when they open toward the zipper, they are known as forward pleats. Utilitarian or very casual styles such as jeans and cargo pants are flat-front (without pleats at the waistband) but may have bellows pockets. Cuffs. Most trouser legs are finished by hemming the bottom to prevent fraying. Trousers with cuffs ("turn-ups" in British English), after hemming, are rolled outward and sometimes pressed or stitched into place. The main reason for the cuffs is to add weight to the bottom of the leg, to help the drape of the trousers. Fly. A fly on clothing is a covering over an opening join concealing the mechanism, such as a zip, velcro or buttons used to join the opening. The term is most frequently applied to a short opening in trousers, shorts and other garments covering the groin, and to allow garments to be taken on and A chisel'" is a tool with a characteristically shaped cutting edge (such that wood chisels have lent part of their name to a particular grind) of blade on its end, for carving or cutting a hard material such as wood, stone, or metal. The handle and blade of some types of chisel are made of metal or wood with a sharp edge in it. In use, the chisel is forced into the material to cut the material. The driving force may be manually applied or applied using a mallet or hammer. In industrial use, a hydraulic ram or falling weight ('trip hammer') drives the chisel into the material to be cut. A "gouge", one type of chisel, is used, particularly in woodworking, woodturning and sculpture, to carve small pieces from the material. Gouges are most often used in creating concave surfaces. A gouge typically has a 'U'-shaped cross-section. Types of Chisels. Chisels have a wide variety of uses. Many types of chisels have been devised, each specially suited to its intended use. Different types of chisels may be constructed quite differently, in terms of blade width or length, as well as shape and hardness of blade. They may have wooden handles attached or may be made entirely of one piece of metal. Woodworking chisels. Woodworking chisels range from quite small hand tools for tiny details, to large chisels used remove big sections of wood, in 'roughing out' the shape of a pattern or design. Typically, in woodcarving, one starts with a larger tool, and gradually progresses to smaller tools to finish the detail. One of the largest types of chisel is the slick, used in timber frame construction and wooden shipbuilding. According to their function there are many names given to woodworking chisels, such as: Japanese woodworking chisels. The better quality Japanese wood chisels are made from laminated steel. There are different types of metals used in each chisel. The better ones are laminated by hand, over a charcoal fire. The combination of the metals makes a chisel that takes a very sharp edge, and is hard enough to maintain the edge for a long time. This technique produces a tools that have a harder edge, usually a hardness rating of Rockwell 64, compared to their western counterparts of around 62 on the Rockwell scale. There are two basic metals used in these chisels, white steel and blue steel. The names come from the color of the paper the steels are wrapped in. White and blue steel come in vary grades, that vary in carbon content. Both have low levels of impurities. White steel is a simple carbon steel. Blue steel contains alloying elements, and sacrifices some sharpness for edge retention, toughness, and corrosion resistance, although it is not stainless. Many makers are descendants of the samurai sword makers, once highly respected members of their country, until these swords were outlawed. The chisel makers often turned their attention to chisel and plane makers. Expensive sets have a decorative wood grain look to them which is actually the thin layers of steel being hammered together. The neck of the chisel can be twisted to add to the decorative look of the tool. The handles are often made from an exotic hardwood, such as ebony. The sets usually come in a wooden box, signed by the maker. Japanese chisels have hollows in the back side, the wider ones having as many as four hollows. These are intended to help in the flattening of the back of the chisels, which is the first step in sharpening a chisel. Once the back side is perfectly flat, and polished to the required degree, the front and side edges need to be addressed. A general rule is any chisel with a hoop, or metal ring at the end of the handle, is it's designed to be struck with mallet. If it does not have a hoop, it is a paring tool, designed not to be struck with another tool. Lathe tools. A lathe tool is a woodworking chisel designed to cut wood as it is spun on a lathe. These tools have longer handles for more leverage, needed to counteract the tendency of the tool to react to the downward force of the spinning wood being cut or carved. In addition, the angle and method of sharpening is different, a secondary bevel would not be ground on the tool. Woodworking chisels range from quite small hand tools for tiny details, to large chisels used remove big sections of wood, in 'roughing out' the shape of a pattern or design. Typically, in woodcarving, one starts with a larger tool, and gradually progresses to smaller tools to finish the detail. One of the largest types of chisel is the slick, used in timber frame construction and wooden shipbuilding. Metalworking chisels. Chisels used in metal work can be divided into two main categories, "hot" chisels, and "cold" chisels. A hot chisel is used to cut metal that has been heated in a forge to soften the metal. Cold chisel. A cold chisel'" is a tool made of tempered steel used for cutting 'cold' metals, meaning that they are not used in conjunction with heating torches, forges, etc. Cold chisels are used to remove waste metal when a very smooth finish is not required or when the work cannot be done easily with other tools, such as a hacksaw, file, bench shears or power tools. The name cold chisel comes from its use by blacksmiths to cut metal while it was cold as compared to other tools they used to cut hot metal. This tool is also commonly referred to by the misnomer 'coal chisel'. Because cold chisels are used to form metal, they have a less-acute angle to the sharp portion of the blade than a woodworking chisel. This gives the cutting edge greater strength at the expense of sharpness. Cold chisels come in a variety of sizes, from fine engraving tools that are tapped with very light hammers, to massive tools that are driven with sledgehammers. Cold chisels are forged to shape and hardened and tempered (to a brown colour) at the cutting edge. The head of the chisel is chamfered to slow down the formation of the mushroom shape caused by hammering and is left soft to withstand hammer blows. The are four common types of cold chisel. These are the flat chisel, the most widely known type, which is used to cut bars and rods to reduce surfaces and to cut sheet metal which is too thick or difficult to cut with snips. The cross cut chisel is used for cutting grooves and slots. The blade narrows behind the cutting edge to provide clearance. The round nose chisel is used for cutting semi-circular grooves for oil ways in bearings. The diamond point chisel is used for cleaning out corners or difficult places and pulling over centre punch marks wrongly placed for drilling. Although the vast majority of cold chisels are made of steel, a few are manufactured from beryllium copper, for use in special situations where non-sparking tools are required. Hardy chisel. A toothed stone chisel, used by stone sculptors and stonemasons A "'hardy chisel'" is a type of hot chisel with a square shank, which is held in place with the cutting edge facing upwards by placing it in an anvil's Hardy hole. The hot workpiece cut is then placed over the hardy, and struck with a hammer. The hammer drives the chisel into the hot metal, allowing it to be snapped off with a pair of tongs. Stone chisels. Stone chisels are used to carve or cut stone, bricks or concrete slabs. To cut, as opposed to carve, a brick bolster is used; this has a wide, flat blade that is tapped along the cut line to produce a groove, then hit hard in the centre to crack the stone. Sculptors use a "spoon chisel", which is bent, with the bezel (cutting edge) on both sides. To increase the force, stone chisels are often hit with club hammers, a heavier type of hammer. Masonry chisels. Masonry chisels are typically heavy, with a relatively dull head that wedges and breaks, rather than cuts. Normally used as a demolition tool, they may be mounted on a hammer drill, jack hammer, or hammered manually, usually with a heavy hammer of three pounds or more. Plugging chisel. A Plugging chisel has a tapered edge for cleaning out hardened mortar. The chisel is held with one hand and struck with a hammer. The direction of the taper in the blade determines if the chisel cuts deep or runs shallow along the joint.

pants	chisel
top 10 words in brain distribution (in article): form body type common state time world refer Unite function	top 10 words in brain distribution (in article): light produce type form design allow time common contain size
top 10 words in brain distribution (not in article): plant cell fruit grow produce seed leaf tree flower sugar	top 10 words in brain distribution (not in article): drink lamp wine beer cell water bottle key valve pipe
times more probable under pants 30 20 10 6 4 2.5 1.25 1 1.25 2.5 4 6 10 20 30 times more probable under chisel (words not in the model)
Trousers'" are an item of clothing worn on the lower part of the body from the waist to the ankles, covering both legs separately (rather than with cloth stretching across both as in skirts and dresses). Such items of clothing are often referred to as "'pants'" in countries such as Canada, South Africa and The United States. Additional synonyms include "'slacks'", "'kegs'" or "'kex'", "'breeches'" (sometimes) or "'breeks'". Historically, as for the West, trousers have been the standard lower-body clothing item for males since the 16th century; by the late 20th century, they had become prevalent for females as well. Trousers are worn at the hips or waist, and may be held up by their own fastenings, a belt, or suspenders (braces). Leggings are form-fitting trousers of a clingy material, often knitted cotton and lycra. Terminology. In North America, "pants" is the general category term, and "trousers" refers, often more formally, specifically to tailored garments with a waistband and (typically) belt-loops and a fly-front. For instance, informal elastic-waist knitted garments would never be called "trousers" in the U.S. Undergarments are called "underwear", "underpants", or "panties" (the last are women's garments specifically) to distinguish them from other pants that are worn on the outside. The term "drawers" normally refers to undergarments, but in some dialects, may be found as a synonym for "breeches", that is, trousers. In these dialects, the term "underdrawers" is used for undergarments. In Australia the terms "pants" and "trousers" are synonymous. In most parts of the United Kingdom, "trousers" is the general category term, and "pants" refers to underwear. In some parts of Scotland, trousers are known as "trews"; taken from the early Middle English "trouse", its plural developed into "trousers". Various people in the contemporary fashion industry use the word "pant" instead of "pants". This is grammatically incorrect. The word pants is a "plurale tantum", always in plural form much like the words scissors and tongs. The origin of pants is due to the use of two pieces of cloth in making it. Pant would actually mean just a single leg being covered with clothing. History. Nomadic Eurasian horsemen such as the Iranian Scythians, along with Achaemenid Persians, were among the first to wear trousers. In ancient China, trousers were only worn by soldiers. The first european appearance of trousers was in Hungary in the IX century. Men's clothes in Hungary in the 15th century consisted of a shirt and trousers as underwear, and a dolman worn over them, as well as a short fur-lined or sheepskin coat. At special occasions people wore gowns made of expensive materials, and these preferred by Pipo of Ozora too. Hungarian people had unique hair styles and wore high (fur) caps. Their trousers were simple in general, only their colour being unusual, but the dolman covered the greater part of the trousers. Trousers were introduced into Western European culture at several points in history, but gained their current predominance only in the 16th century, from a Commedia dell'Arte character named "Pantalone" (Italian word for Trousers). In England in the Twelfth century, the rustic were often seen in long garments to the ankle, rather like trousers, which are really glorified braies. Strangely enough, trouserlike garments, which became rare again in the thirteenth century, vanished during the fourteenth century and scarcely reappeared for six hundred years. The word itself is of Gaelic or Scots Gaelic origin, from the Middle Irish word "triubhas" (close-fitting shorts), however it is important to note that trews of the Early Industrial Period were in not trousers. Men's trousers. Trousers trace their ancestry to the individual hose worn by men in the 15th century (which is why trousers are plural and not singular). The hose were easy to make and fastened to a doublet at the top with ties called "points". It is important that at this point in time, these were not trousers, but trews, as can be seen in the 1746 painting by David Morier.. As time went by, the two hose were joined, first in the back then across the front, but still leaving a large opening for sanitary functions. Originally, doublets came almost to the knees, effectively covering the private parts, but as fashions changed and doublets became shorter, it became necessary for men to cover their genitals with a codpiece. By the end of the 16th century, the codpiece had been incorporated into the hose, now usually called breeches, which were roughly knee-length and featured a "fly" or "fall front" opening. During the French Revolution, the male citizens of France adopted a working-class costume including ankle-length trousers or pantaloons in place of the aristocratic knee-breeches. This style was introduced to England in the early 19th century, possibly by Beau Brummell, and supplanted breeches as fashionable street wear by mid-century. Breeches survived into the 1940s as the plus-fours or knickers worn for active sports and by young school-boys. Types of breeches are still worn today by baseball and American football players. Sailors may have played a role in the dissemination of trousers as a fashion around the world. In the 17th and 18th centuries, sailors wore baggy trousers known as "galligaskins". Sailors were also the first to wear jeans, trousers made of denim. These became more popular in the late 19th century in the American West, because of their ruggedness and durability. Women's trousers. Although trousers for women in western countries did not become fashion items until the later 20th century, women began wearing men's trousers (suitably altered) for outdoor work a hundred years earlier. Starting around the mid 19th Century, Wigan "pit brow girls" scandalized Victorian society by wearing trousers for their work at the local coal mines. They wore skirts over their trousers and rolled them up to their waist to keep them out of the way. Although "pit brow lassies" worked above-ground at the pit-head, the task of sorting and shovelling coal was hard manual labour, so wearing the usual long skirts of the time would have greatly hindered their movements. Women working the ranches of the 19th century American West also wore trousers for riding, and in the early 20th century aviatrices and other working women often wore trousers. Actresses Marlene Dietrich and Katharine Hepburn were often photographed in trousers from the 1930s and helped make trousers acceptable for women. During World War II, women working in factories and doing other forms of "men's work" on war service wore trousers when the work demanded it, and in the post-war era trousers became acceptable casual wear for gardening, the beach, and other leisure pursuits. In Britain during the Second World War, because of the rationing of clothing, many women took to wearing their husbands' civilian clothes, including their trousers, to work while their husbands were away in the armed forces. This was partly because they were seen as practical garments of workwear, and partly to allow women to keep their clothing allowance for other uses. As this practice of wearing trousers became more widespread and as the men's clothes wore out, replacements were needed, so that by the summer of 1944 it was reported that sales of women's trousers were five times more than in the previous year. In the 1960s, André Courrèges introduced long trousers for women as a fashion item, leading to the era of the pantsuit and designer jeans and the gradual eroding of the prohibitions against girls and women wearing trousers in schools, the workplace, and fine restaurants. Pleats. Pleats just below the waistband on the front are typical of many styles of formal and casual trousers including suit trousers and khakis. There may be one, two, three, or no pleats, which may face either direction. When the pleats open towards the pockets they are called reverse pleats (typical of khakis and corduroy trousers) and when they open toward the zipper, they are known as forward pleats. Utilitarian or very casual styles such as jeans and cargo pants are flat-front (without pleats at the waistband) but may have bellows pockets. Cuffs. Most trouser legs are finished by hemming the bottom to prevent fraying. Trousers with cuffs ("turn-ups" in British English), after hemming, are rolled outward and sometimes pressed or stitched into place. The main reason for the cuffs is to add weight to the bottom of the leg, to help the drape of the trousers. Fly. A fly on clothing is a covering over an opening join concealing the mechanism, such as a zip, velcro or buttons used to join the opening. The term is most frequently applied to a short opening in trousers, shorts and other garments covering the groin, and to allow garments to be taken on and	A chisel'" is a tool with a characteristically shaped cutting edge (such that wood chisels have lent part of their name to a particular grind) of blade on its end, for carving or cutting a hard material such as wood, stone, or metal. The handle and blade of some types of chisel are made of metal or wood with a sharp edge in it. In use, the chisel is forced into the material to cut the material. The driving force may be manually applied or applied using a mallet or hammer. In industrial use, a hydraulic ram or falling weight ('trip hammer') drives the chisel into the material to be cut. A "gouge", one type of chisel, is used, particularly in woodworking, woodturning and sculpture, to carve small pieces from the material. Gouges are most often used in creating concave surfaces. A gouge typically has a 'U'-shaped cross-section. Types of Chisels. Chisels have a wide variety of uses. Many types of chisels have been devised, each specially suited to its intended use. Different types of chisels may be constructed quite differently, in terms of blade width or length, as well as shape and hardness of blade. They may have wooden handles attached or may be made entirely of one piece of metal. Woodworking chisels. Woodworking chisels range from quite small hand tools for tiny details, to large chisels used remove big sections of wood, in 'roughing out' the shape of a pattern or design. Typically, in woodcarving, one starts with a larger tool, and gradually progresses to smaller tools to finish the detail. One of the largest types of chisel is the slick, used in timber frame construction and wooden shipbuilding. According to their function there are many names given to woodworking chisels, such as: Japanese woodworking chisels. The better quality Japanese wood chisels are made from laminated steel. There are different types of metals used in each chisel. The better ones are laminated by hand, over a charcoal fire. The combination of the metals makes a chisel that takes a very sharp edge, and is hard enough to maintain the edge for a long time. This technique produces a tools that have a harder edge, usually a hardness rating of Rockwell 64, compared to their western counterparts of around 62 on the Rockwell scale. There are two basic metals used in these chisels, white steel and blue steel. The names come from the color of the paper the steels are wrapped in. White and blue steel come in vary grades, that vary in carbon content. Both have low levels of impurities. White steel is a simple carbon steel. Blue steel contains alloying elements, and sacrifices some sharpness for edge retention, toughness, and corrosion resistance, although it is not stainless. Many makers are descendants of the samurai sword makers, once highly respected members of their country, until these swords were outlawed. The chisel makers often turned their attention to chisel and plane makers. Expensive sets have a decorative wood grain look to them which is actually the thin layers of steel being hammered together. The neck of the chisel can be twisted to add to the decorative look of the tool. The handles are often made from an exotic hardwood, such as ebony. The sets usually come in a wooden box, signed by the maker. Japanese chisels have hollows in the back side, the wider ones having as many as four hollows. These are intended to help in the flattening of the back of the chisels, which is the first step in sharpening a chisel. Once the back side is perfectly flat, and polished to the required degree, the front and side edges need to be addressed. A general rule is any chisel with a hoop, or metal ring at the end of the handle, is it's designed to be struck with mallet. If it does not have a hoop, it is a paring tool, designed not to be struck with another tool. Lathe tools. A lathe tool is a woodworking chisel designed to cut wood as it is spun on a lathe. These tools have longer handles for more leverage, needed to counteract the tendency of the tool to react to the downward force of the spinning wood being cut or carved. In addition, the angle and method of sharpening is different, a secondary bevel would not be ground on the tool. Woodworking chisels range from quite small hand tools for tiny details, to large chisels used remove big sections of wood, in 'roughing out' the shape of a pattern or design. Typically, in woodcarving, one starts with a larger tool, and gradually progresses to smaller tools to finish the detail. One of the largest types of chisel is the slick, used in timber frame construction and wooden shipbuilding. Metalworking chisels. Chisels used in metal work can be divided into two main categories, "hot" chisels, and "cold" chisels. A hot chisel is used to cut metal that has been heated in a forge to soften the metal. Cold chisel. A cold chisel'" is a tool made of tempered steel used for cutting 'cold' metals, meaning that they are not used in conjunction with heating torches, forges, etc. Cold chisels are used to remove waste metal when a very smooth finish is not required or when the work cannot be done easily with other tools, such as a hacksaw, file, bench shears or power tools. The name cold chisel comes from its use by blacksmiths to cut metal while it was cold as compared to other tools they used to cut hot metal. This tool is also commonly referred to by the misnomer 'coal chisel'. Because cold chisels are used to form metal, they have a less-acute angle to the sharp portion of the blade than a woodworking chisel. This gives the cutting edge greater strength at the expense of sharpness. Cold chisels come in a variety of sizes, from fine engraving tools that are tapped with very light hammers, to massive tools that are driven with sledgehammers. Cold chisels are forged to shape and hardened and tempered (to a brown colour) at the cutting edge. The head of the chisel is chamfered to slow down the formation of the mushroom shape caused by hammering and is left soft to withstand hammer blows. The are four common types of cold chisel. These are the flat chisel, the most widely known type, which is used to cut bars and rods to reduce surfaces and to cut sheet metal which is too thick or difficult to cut with snips. The cross cut chisel is used for cutting grooves and slots. The blade narrows behind the cutting edge to provide clearance. The round nose chisel is used for cutting semi-circular grooves for oil ways in bearings. The diamond point chisel is used for cleaning out corners or difficult places and pulling over centre punch marks wrongly placed for drilling. Although the vast majority of cold chisels are made of steel, a few are manufactured from beryllium copper, for use in special situations where non-sparking tools are required. Hardy chisel. A toothed stone chisel, used by stone sculptors and stonemasons A "'hardy chisel'" is a type of hot chisel with a square shank, which is held in place with the cutting edge facing upwards by placing it in an anvil's Hardy hole. The hot workpiece cut is then placed over the hardy, and struck with a hammer. The hammer drives the chisel into the hot metal, allowing it to be snapped off with a pair of tongs. Stone chisels. Stone chisels are used to carve or cut stone, bricks or concrete slabs. To cut, as opposed to carve, a brick bolster is used; this has a wide, flat blade that is tapped along the cut line to produce a groove, then hit hard in the centre to crack the stone. Sculptors use a "spoon chisel", which is bent, with the bezel (cutting edge) on both sides. To increase the force, stone chisels are often hit with club hammers, a heavier type of hammer. Masonry chisels. Masonry chisels are typically heavy, with a relatively dull head that wedges and breaks, rather than cuts. Normally used as a demolition tool, they may be mounted on a hammer drill, jack hammer, or hammered manually, usually with a heavy hammer of three pounds or more. Plugging chisel. A Plugging chisel has a tapered edge for cleaning out hardened mortar. The chisel is held with one hand and struck with a hammer. The direction of the taper in the blade determines if the chisel cuts deep or runs shallow along the joint.