ratio of word probabilities predicted from brain for hand and bottle

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hand

bottle

top 10 words in brain distribution (in article):
muscle body form brain human bone tissue animal function allow
top 10 words in brain distribution (in article):
produce drink metal water modern design size time shape wine
top 10 words in brain distribution (not in article):
cell wear horse type film organism image structure produce design
top 10 words in brain distribution (not in article):
color plant light fruit iron blade seed grow steel cut
times more probable under hand 30 20 10 6 4 2.5 1.25 1 1.25 2.5 4 6 10 20 30 times more probable under bottle
(words not in the model)
The hands'" (med. /lat.: manus, pl. manūs) are the two intricate, prehensile, multi-fingered body parts normally located at the end of each arm of a human or other primate. They are the chief organs for physically manipulating the environment, using anywhere from the roughest motor skills (wielding a club) to the finest (threading a needle), and since the fingertips contain some of the densest areas of nerve endings on the human body, they are also the richest source of tactile feedback so that sense of touch is intimately associated with human hands. Like other paired organs (eyes, ears, legs), each hand is dominantly controlled by the opposing brain hemisphere, and thus handedness, or preferred hand choice for single-handed activities such as writing with a pen, reflects a significant individual trait. What constitutes a hand? Many mammals and other animals have grasping appendages similar in form to a hand such as paws, claws, and talons, but these are not scientifically considered to be hands. The scientific use of the term "hand" to distinguish the terminations of the front paws from the hind ones is an example of anthropomorphism. The only true hands appear in the mammalian order of primates. Hands must also have opposable thumbs, as described later in the text. Humans have only two hands (except in cases of polymelia), which are attached to the arms. Apes and monkeys are sometimes described as having four hands, because the toes are long and the hallux is opposable and looks more like a thumb, thus enabling the feet to be used as hands. Also, some apes have toes that are longer than human fingers. Anatomy of the human hand. The human hand consists of a broad palm (metacarpus) with 5 digits, attached to the forearm by a joint called the wrist (carpus). The back of the hand is formally called the dorsum of the hand. Digits. The four fingers on the hand are used for the outermost performance; these four digits can be folded over the palm which allows the grasping of objects. Each finger, starting with the one closest to the thumb, has a colloquial name to distinguish it from the others: The thumb (connected to the trapezium) is located on one of the sides, parallel to the arm. The thumb can be easily rotated 90°, on a level perpendicular to the palm, unlike the other fingers which can only be rotated approximately 45°. A reliable way of identifying true hands is from the presence of opposable thumbs. Opposable thumbs are identified by the ability to be brought opposite to the fingers, a muscle action known as opposition. Bones. The human hand has 27 bones: the carpus or wrist account for 8; the metacarpus or palm contains 5; the remaining 14 are digital bones; fingers and thumb. The eight bones of the wrist are arranged in two rows of four. These bones fit into a shallow socket formed by the bones of the forearm. The bones of proximal row are (from lateral to medial): scaphoid, lunate, triquetral and pisiform. The bones of the distal row are (from lateral to medial): trapezium, trapezoid, capitate and hamate. The palm has 5 bones (metacarpals), one to each of the 5 digits. These metacarpals have a head and a shaft. Human hands contain 14 digital bones, also called phalanges, or phalanx bones: 2 in the thumb (the thumb has no middle phalanx) and 3 in each of the four fingers. These are: Sesamoid bones are small ossified nodes embedded in the tendons to provide extra leverage and reduce pressure on the underlying tissue. Many exist around the palm at the bases of the digits; the exact number varies between different people. Articulations=== Also of note is that the articulation of the human hand is more complex and delicate than that of comparable organs in any other animals. Without this extra articulation, we would not be able to operate a wide variety of tools and devices. The hand can also form a fist, for example in combat, or as a gesture. Muscles and tendons. The movements of the human hand are accomplished by two sets of each of these tissues. They can be subdivided into two groups: the extrinsic and intrinsic muscle groups. The extrinsic muscle groups are the long flexors and extensors. They are called extrinsic because the muscle belly is located on the forearm. The intrinsic muscle groups are the thenar and hypothenar muscles (thenar referring to the thumb, hypothenar to the small finger), the interosseus muscles (between the metacarpal bones, four dorsally and three volarly) and the lumbrical muscles. These muscles arise from the deep flexor (and are special because they have no bony origin) and insert on the dorsal extensor hood mechanism. The fingers have two long flexors, located A bottle'" is a container with a neck that is narrower than the body and a "mouth." Bottles are often made of glass, clay, plastic or other impervious materials, and typically used to store liquids such as water, milk, soft drinks, beer, wine, cooking oil, medicine, shampoo, ink and chemicals. A device applied in the bottling line to seal the mouth of a bottle is termed a bottle cap (external), or stopper (internal). A bottle can also be sealed using induction sealing. The bottle has developed over millennia of use, with some of the earliest examples appearing in China, Phoenicia, Rome and Crete. The Chinese used bottles to store liquids. In modern times for some bottles a legally mandated deposit is paid, which is refunded after returning the bottle to the retailer. For other glass bottles there is often separate garbage collection for recycling. History. Since prehistoric times, bottle containers were created from clay or asphaltum sealed woven containers. Early glass bottles were produced by the Phoenicians; specimens of Phoenician translucent and transparent glass bottles have been found in Cyprus and Rhodes generally varying in length from three to six inches. These Phoenician examples from the first millennium BC were thought to have been used for perfume. The Romans For wine. The glass bottle was an important development in the history of wine, because, when combined with a high-quality stopper such as a cork, it allowed long-term aging of wine. Glass has all the qualities required for long-term storage. It eventually gave rise to "château bottling", the practice where an estate's wine is put in bottle at the source, rather than by a merchant. Prior to this, wine would be sold by the barrel (and before that, the amphora) and put into bottles only at the merchant's shop, if at all. This left a large and often abused opportunity for fraud and adulteration, as the consumer had to trust the merchant as to the contents. It is thought that most wine consumed outside of wine-producing regions had been tampered with in some way. Also, not all merchants were careful to avoid oxidation or contamination while bottling, leading to large bottle variation. Particularly in the case of port, certain conscientious merchants' bottling of old ports fetch higher prices even today. To avoid these problems, most fine wine is bottled at the place of production (including all port, since 1974). There are many sizes and shapes of bottles used for wine. Some of the known shapes: Codd-neck bottles==. In 1872, British soft drink maker Hiram Codd of Camberwell, south east London, designed and patented a bottle designed specifically for carbonated drinks. The "'Codd-neck bottle'", as it was called, was designed and manufactured to enclose a marble and a rubber gasket in the neck. The bottles were filled upside down, and pressure of the gas in the bottle forced the marble against the washer, sealing in the carbonation. The bottle was pinched into a special shape, as can be seen in the photo to the right, to provide a chamber into which the marble was pushed to open the bottle. This prevented the marble from blocking the neck as the drink was poured Soon after its introduction, the bottle became extremely popular with the soft drink and brewing industries mainly in Europe, Asia and Australasia, though some alcohol drinkers disdained the use of the bottle. One etymology of the term "codswallop" originates from beer sold in Codd bottles. The bottles were regularly produced for many decades, but gradually declined in usage. Since children smashed the bottles to retrieve the marbles, they are relatively rare and have become collector items; particularly in the UK. A cobalt coloured Codd bottle today fetches thousands of British pounds at auction. The Codd-neck design is still used for the Japanese soft drink Ramune and in the Indian drink called Banta. Plastic bottles. Plastic bottles (e.g. two-liter) used for soft drinks can withstand typical internal carbonation pressures of 2–4 bar (30–60 psi.), because the plastic is strain oriented in the stretch blow molding manufacturing process. Aluminum bottles. The aluminum beverage bottle, launched in 2002, also known as a bottlecan, is made of recyclable aluminum with a resealable lug cap that fits onto a plastic sleeve. Some studies have concluded that aluminum provides for increased insulation keeping beverages cooler longer than glass. Capsules. Some jars and bottles have a metal cap or cover called a capsule. They were historically made of lead, and protected the cork from being gnawed away by rodents or infested with cork weevil. Because of research showing that trace amounts of lead could remain on the lip of the bottle, lead capsules (lead foil bottleneck wrappings) were slowly phased out, and by the 1990s most capsules were made of aluminum foil or plastic.