ratio of word probabilities predicted from brain for bell and chisel

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bell

chisel

top 10 words in brain distribution (in article):
produce wine contain state world time common type process century
top 10 words in brain distribution (in article):
type design form allow term time common require hold material
top 10 words in brain distribution (not in article):
light plant drink fruit lamp water beer seed grow sugar
top 10 words in brain distribution (not in article):
wear horse woman clothe century saddle dress fashion cell key
times more probable under bell 30 20 10 6 4 2.5 1.25 1 1.25 2.5 4 6 10 20 30 times more probable under chisel
(words not in the model)
A bell'" is a simple sound-making device. The bell is a percussion instrument and an idiophone. Its form is usually an open-ended hollow drum which resonates upon being struck. The striking implement can be a tongue suspended within the bell, known as a "clapper", a small, free sphere enclosed within the body of the bell, or a separate mallet. Bells are usually made of cast metal, but small bells can also be made from ceramic or glass. Bells can be of all sizes: from tiny dress accessories to church bells weighing many tons. Church and temple bells. In the Western world, its most classical form is a church bell or town bell, which is hung within a tower and sounded by having the entire bell swung by ropes, whereupon an internal hinged clapper strikes the body of the bell (called a free-swinging bell). A set of bells, hung in a circle for change ringing, is known as a ring of bells. In the Eastern world, the traditional forms of bells are temple and palace bells, small ones being rung by a sharp rap with a stick, and very large ones rung by a blow from the outside by a large swinging beam. The striking technique is employed worldwide for some of the largest tower-borne bells, because swinging the bells themselves could damage their towers. In the Roman Catholic Church and among some High Lutherans and Anglicans, small hand-held bells, called Sanctus or sacring bells, are often rung by a server at Mass when the priest holds high up first the host, and then the chalice immediately after he has said the words of consecration over them (the moment known as the Elevation). This serves to indicate to the congregation that the bread and wine have just been transformed into the body and blood of Christ (see transubstantiation), or, in the alternative Reformation teaching, that Christ is now bodily present in the elements, and that what the priest is holding up for them to look at is Christ himself (see consubstantiation). Japanese religious bells. Japanese Shintoist and Buddhist bells are used in religious ceremonies. "Suzu", a homophone meaning both "cool and refreshing," are spherical bells which contain metal pellets that produce sound from the inside. The hemispherical bell is the "Kane" bell, which is struck on the outside. See also Kane (musical instrument). Buddhist bells. Buddhist bells are used in religious ceremonies. Bell construed as a cause for war. On January 15, 1602 ("Keichō 7"), a fire broke out at Hōkō-ji, Buddhist temple complex in Kyoto. The great image of the Buddha and the structure housing the statue, the "Daibutsu-den", were both consumed by the flames. In 1610, Toyotomi Hideyori decided to sponsor rebuilding the Hōkō-ji and he also decided to order a great bell cast in bronze. On August 24, 1614 ("Keichō 19"), the huge new bronze bell was cast successfully. Dedication ceremonies were scheduled, but at the last minute, Tokugawa Ieyasu forbade the ceremonies to take place because he construed inscriptions on the bell to have been a personal affront: This contrived dispute led to the, which was a series of battles between armies of the Tokugawa shogunate and the samurai of the Toyotomi clan. The siege lasted through 1615. It is conventionally divided into two stages: the Winter Campaign and the Summer Campaign. In the end, the total destruction of the Toyotomi eliminated the last major opposition to the shogunate which would come to dominate Japan for the next 250 years. Bellmaking. The process of casting bells is called bellmaking or bellfounding, and in Europe dates to the 4th or 5th century. The traditional metal for these bells is a bronze of about 23% tin. Known as "bell metal", this alloy is also the traditional alloy for the finest Turkish and Chinese cymbals. Other materials sometimes used for large bells include brass and iron. Bells are always cast mouth down. Bells are made to exact formulas, so that given the diameter it is possible to calculate every dimension, and its musical note, or tone. The frequency of a bell's note in Hz varies with the square of its thickness, and inversely with its diameter. Much experimentation has been devoted to determining the exact shape that will give the best tone. The thickness of a church bell at its thickest part, called the 'sound bow' is usually one thirteenth its diameter. If the bell is mounted as cast, it is called a "maiden bell" while "tuned bells" are worked after casting to produce a precise note. Bell towers. Bells are also associated with clocks, indicating the hour by ringing. Indeed, the word "clock" comes from the Latin word "cloca", meaning bell. Clock towers or bell towers can be heard over long distances which was especially important in the time when clocks were too expensive for widespread use. In the case of clock towers and grandfather clocks, a particular sequence of tones may be played to represent the hour. One common pattern is called the "Westminster Quarters," a sixteen-note pattern named after the Palace of Westminster which popularized it as the measure used by "Big Ben". Bells as musical instruments. Some bells are used as musical instruments, such as carillons, (clock) chimes, or ensembles of bell-players, called bell choirs, using hand-held bells of varying tones. A "ring of bells" is a set of 4 to twelve bells or more used in change ringing, a particular method of ringing bells in patterns. A peal in changing ringing may have bells playing for several hours, playing 5,000 or more patterns without a break or repetition.. Ancient Chinese bells. The ancient Chinese bronze chime bells called bianzhong or (鐘) are among the highest achievements of Chinese bronze casting technology. These chime bells were used as polyphonic musical instruments and some of these bells have been dated at between 2000 to 3600 years old. The secret of the design and the method of casting zhong bells, which was known only to the Chinese in antiquity, was lost in later generations. It was not fully rediscovered and understood until 1978, when a complete ceremonial set of 65 "zhong" bells was found in a near-perfect state of preservation during the excavation of the of Marquis Yi, who died ca. 430BCE. Yi was ruler of Zeng, one of the Warring States which at the time of his death was under control of the Chǔ state. This region is now part of the present-day Hubei province. Although tuned bells have been created and used for musical performance in many cultures, zhong are unique among all other types of cast bells in several respects. They have a lens-shaped (rather than circular) section and the bell mouth has a distinctive "cutaway" profile, and this special shape gives zhong bells the remarkable ability to produce, depending on where they are struck. The interval between these notes on each bell is either a major or minor third, equivalent to a distance of four or five notes on a piano.. The bells of Marquis Yi, which are still fully playable after almost 2500 years, cover a range of slightly less than five octaves but thanks to their twin-tone capability, the set can sound a complete 12-tone scale, predating the development of the European 12-tone system by some 2000 years, and can play melodies in diatonic and pentatonic scales These bells usually have inscriptions on them from which scholars used as references for studying ancient Chinese writings (also known as Bronzeware script). Another related ancient Chinese musical instrument is called qing (pinyin qing4) but it was made of stone instead of metal. Konguro'o. Konguro'o is a small bell, which as well as Djalaajyn firstly had the utilitarian purposes and only after artistic ones. Konguro'o sounded by the time of moving to the new places, being fastened to the horse harness it created very specific "smart" sound background. Konguro'o also hanged on the neck of leader goat, which leads the flock of sheep in some definite direction. That is why in folk memory almost magic sound of konguro'o was associated with nomadic mode of life. To make this instrument Kyrgyz foremen used cooper, bronze, iron and brass. They also decorated it with artistic carving and covered with silver. Sizes of the instruments might vary in considerable limits, what depended on its function. Every bell had its own timbre. Chimes. A variant on the bell is the tubular bell. Several of these metal tubes which are struck manually with hammers, form an instrument named "tubular bells" or "chimes". In the case of wind or aeolian chimes, the tubes are blown against one another by the wind. Farm bells. Whereas A chisel'" is a tool with a characteristically shaped cutting edge (such that wood chisels have lent part of their name to a particular grind) of blade on its end, for carving or cutting a hard material such as wood, stone, or metal. The handle and blade of some types of chisel are made of metal or wood with a sharp edge in it. In use, the chisel is forced into the material to cut the material. The driving force may be manually applied or applied using a mallet or hammer. In industrial use, a hydraulic ram or falling weight ('trip hammer') drives the chisel into the material to be cut. A "gouge", one type of chisel, is used, particularly in woodworking, woodturning and sculpture, to carve small pieces from the material. Gouges are most often used in creating concave surfaces. A gouge typically has a 'U'-shaped cross-section. Types of Chisels. Chisels have a wide variety of uses. Many types of chisels have been devised, each specially suited to its intended use. Different types of chisels may be constructed quite differently, in terms of blade width or length, as well as shape and hardness of blade. They may have wooden handles attached or may be made entirely of one piece of metal. Woodworking chisels. Woodworking chisels range from quite small hand tools for tiny details, to large chisels used remove big sections of wood, in 'roughing out' the shape of a pattern or design. Typically, in woodcarving, one starts with a larger tool, and gradually progresses to smaller tools to finish the detail. One of the largest types of chisel is the slick, used in timber frame construction and wooden shipbuilding. According to their function there are many names given to woodworking chisels, such as: Japanese woodworking chisels. The better quality Japanese wood chisels are made from laminated steel. There are different types of metals used in each chisel. The better ones are laminated by hand, over a charcoal fire. The combination of the metals makes a chisel that takes a very sharp edge, and is hard enough to maintain the edge for a long time. This technique produces a tools that have a harder edge, usually a hardness rating of Rockwell 64, compared to their western counterparts of around 62 on the Rockwell scale. There are two basic metals used in these chisels, white steel and blue steel. The names come from the color of the paper the steels are wrapped in. White and blue steel come in vary grades, that vary in carbon content. Both have low levels of impurities. White steel is a simple carbon steel. Blue steel contains alloying elements, and sacrifices some sharpness for edge retention, toughness, and corrosion resistance, although it is not stainless. Many makers are descendants of the samurai sword makers, once highly respected members of their country, until these swords were outlawed. The chisel makers often turned their attention to chisel and plane makers. Expensive sets have a decorative wood grain look to them which is actually the thin layers of steel being hammered together. The neck of the chisel can be twisted to add to the decorative look of the tool. The handles are often made from an exotic hardwood, such as ebony. The sets usually come in a wooden box, signed by the maker. Japanese chisels have hollows in the back side, the wider ones having as many as four hollows. These are intended to help in the flattening of the back of the chisels, which is the first step in sharpening a chisel. Once the back side is perfectly flat, and polished to the required degree, the front and side edges need to be addressed. A general rule is any chisel with a hoop, or metal ring at the end of the handle, is it's designed to be struck with mallet. If it does not have a hoop, it is a paring tool, designed not to be struck with another tool. Lathe tools. A lathe tool is a woodworking chisel designed to cut wood as it is spun on a lathe. These tools have longer handles for more leverage, needed to counteract the tendency of the tool to react to the downward force of the spinning wood being cut or carved. In addition, the angle and method of sharpening is different, a secondary bevel would not be ground on the tool. Woodworking chisels range from quite small hand tools for tiny details, to large chisels used remove big sections of wood, in 'roughing out' the shape of a pattern or design. Typically, in woodcarving, one starts with a larger tool, and gradually progresses to smaller tools to finish the detail. One of the largest types of chisel is the slick, used in timber frame construction and wooden shipbuilding. Metalworking chisels. Chisels used in metal work can be divided into two main categories, "hot" chisels, and "cold" chisels. A hot chisel is used to cut metal that has been heated in a forge to soften the metal. Cold chisel. A cold chisel'" is a tool made of tempered steel used for cutting 'cold' metals, meaning that they are not used in conjunction with heating torches, forges, etc. Cold chisels are used to remove waste metal when a very smooth finish is not required or when the work cannot be done easily with other tools, such as a hacksaw, file, bench shears or power tools. The name cold chisel comes from its use by blacksmiths to cut metal while it was cold as compared to other tools they used to cut hot metal. This tool is also commonly referred to by the misnomer 'coal chisel'. Because cold chisels are used to form metal, they have a less-acute angle to the sharp portion of the blade than a woodworking chisel. This gives the cutting edge greater strength at the expense of sharpness. Cold chisels come in a variety of sizes, from fine engraving tools that are tapped with very light hammers, to massive tools that are driven with sledgehammers. Cold chisels are forged to shape and hardened and tempered (to a brown colour) at the cutting edge. The head of the chisel is chamfered to slow down the formation of the mushroom shape caused by hammering and is left soft to withstand hammer blows. The are four common types of cold chisel. These are the flat chisel, the most widely known type, which is used to cut bars and rods to reduce surfaces and to cut sheet metal which is too thick or difficult to cut with snips. The cross cut chisel is used for cutting grooves and slots. The blade narrows behind the cutting edge to provide clearance. The round nose chisel is used for cutting semi-circular grooves for oil ways in bearings. The diamond point chisel is used for cleaning out corners or difficult places and pulling over centre punch marks wrongly placed for drilling. Although the vast majority of cold chisels are made of steel, a few are manufactured from beryllium copper, for use in special situations where non-sparking tools are required. Hardy chisel. A toothed stone chisel, used by stone sculptors and stonemasons A "'hardy chisel'" is a type of hot chisel with a square shank, which is held in place with the cutting edge facing upwards by placing it in an anvil's Hardy hole. The hot workpiece cut is then placed over the hardy, and struck with a hammer. The hammer drives the chisel into the hot metal, allowing it to be snapped off with a pair of tongs. Stone chisels. Stone chisels are used to carve or cut stone, bricks or concrete slabs. To cut, as opposed to carve, a brick bolster is used; this has a wide, flat blade that is tapped along the cut line to produce a groove, then hit hard in the centre to crack the stone. Sculptors use a "spoon chisel", which is bent, with the bezel (cutting edge) on both sides. To increase the force, stone chisels are often hit with club hammers, a heavier type of hammer. Masonry chisels. Masonry chisels are typically heavy, with a relatively dull head that wedges and breaks, rather than cuts. Normally used as a demolition tool, they may be mounted on a hammer drill, jack hammer, or hammered manually, usually with a heavy hammer of three pounds or more. Plugging chisel. A Plugging chisel has a tapered edge for cleaning out hardened mortar. The chisel is held with one hand and struck with a hammer. The direction of the taper in the blade determines if the chisel cuts deep or runs shallow along the joint.